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A drink that tricks the eye and the palate.
- 3/4 oz Simple syrup
- 5 Fresh basil leaves
- 1 1/2 oz Don Julio blanco tequila
- 1/2 oz Green Chartreuse
- 1 oz Ruby red grapefruit juice
- 3/4 oz Lime juice
- Garnish: maraschino cherry
In a shaker, muddle the simple syrup and basil.
Add the remaining ingredients and fill with ice.
Shake, and strain into a chilled martini glass.
Garnish with a thin apple slice or a maraschino cherry.
