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Buckwheat soup with buckwheat - at Multicooker

Buckwheat soup with buckwheat - at Multicooker


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Wash the appliance tank for the first use. Put it perfectly dry in its place. Connect the appliance to the mains. Put oil in the tub. Select the Menu key, then Fry -Time -20 minutes and Start.

Fry the diced beef and carrot for 10 minutes. After 10 minutes, add the onion and chopped garlic.

At the end of this stage when the car beeps select Menu-Stew-Time -30 minutes -Start. Add water, bay leaves, pepper and salt. Close the lid and stop intervening.

In the next stage, add the peeled and diced potatoes, chopped celery, buckwheat and wine. Select Menu-Boil -Time 15 minutes - Start.

The wonderful soup is ready, unplug the appliance and serve the soup with greens.



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